A creamy and easy strawberry cheesecake trifle layered with cake, fresh strawberries, and rich filling.
2 pints fresh strawberries, sliced
1 cup sugar, divided
2 packages cream cheese, softened
3 tablespoons orange juice
3 cups whipped cream
1 loaf pound cake, cubed
3 ounces grated chocolate
1. Mix strawberries with sugar and let sit
2. Beat cream cheese, sugar, and orange juice
3. Fold in whipped cream
4. Drain strawberries and reserve juice
5. Toss cake with juice
6. Layer cake, cream, strawberries, and chocolate
7. Repeat layers and chill for 4 hours
Use fresh strawberries for best flavor
Chill before serving for best texture
Find it online: https://www.broodrecipes.com/strawberry-cheesecake-trifle/