Classic s’mores made with gooey marshmallow, melted chocolate, and crunchy crackers.
1 graham cracker
1 large marshmallow
1 chocolate bar piece
1. Gather all ingredients
2. Toast marshmallow over flame until golden
3. Place chocolate on graham cracker
4. Add hot marshmallow on top
5. Cover with second cracker and press gently
6. Serve warm and enjoy
Use microwave if no campfire
Try different chocolates for variation
Serve immediately for best texture
Find it online: https://www.broodrecipes.com/smores/