Soft and chewy rice krispie treats made with marshmallows and butter.
6 cups rice cereal
4 cups marshmallows
3 tbsp butter
1 tsp vanilla extract
pinch salt
1. Melt butter in pot
2. Add marshmallows and stir until melted
3. Remove from heat and add vanilla
4. Mix in cereal until coated
5. Transfer to pan and press gently
6. Let cool and cut into squares
Use low heat for best texture
Do not press too firmly
Store in airtight container
Find it online: https://www.broodrecipes.com/rice-krispie-treats/