Honey Lime Chicken Recipe With Sweet And Tangy Glaze
Juicy honey lime chicken coated in a sweet tangy citrus glaze for a fast and flavorful weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
1/3 cup all-purpose flour
1/4 teaspoon cayenne pepper
10 ounces boneless skinless chicken breast cut into strips
1 tablespoon butter
2 tablespoons lime juice
2 tablespoons honey
1 tablespoon brown sugar
1 teaspoon Worcestershire sauce
Instructions
1. Combine flour and cayenne pepper in resealable bag
2. Add chicken strips and shake until coated
3. Melt butter in skillet over medium heat
4. Cook chicken until browned on all sides
5. Whisk lime juice, honey, brown sugar, and Worcestershire sauce together
6. Pour sauce over chicken
7. Cook until sauce thickens and chicken cooks through
8. Serve immediately
Notes
Use fresh lime juice for best flavor
Serve with rice or vegetables
Recipe doubles easily for larger families