Frozen Coconut Lemonade Recipe for the Creamiest Summer Drink
Creamy Frozen Coconut Lemonade blended with fresh lemon juice, coconut milk, and ice for the ultimate refreshing summer drink.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 4 servings
- Category: Drink
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
3/4 cup lemon juice
3/4 cup granulated sugar
1/2 to 2/3 can full-fat coconut milk
2 1/2 cups ice cubes
Fresh lemon wedges for garnish
Instructions
1. Add lemon juice and sugar to a saucepan
2. Heat while stirring until sugar dissolves
3. Remove from heat and cool slightly
4. Add lemon syrup, coconut milk, and ice cubes to blender
5. Blend until creamy and frothy
6. Add more ice if thicker texture is desired
7. Pour into chilled glasses
8. Garnish with lemon wedges and serve immediately
Notes
Use chilled full-fat coconut milk for best texture
Add vodka or coconut rum for adult variation
Serve immediately for best consistency