Creamy dulce de leche iced latte made with coffee, milk, caramel flavor, and ice cubes for a refreshing café-style drink.
1/4 cup dulce de leche
2 cups milk
2 tablespoons sugar or sweetener
1 tablespoon instant coffee powder
Ice cubes as needed
1. Add dulce de leche, milk, and sugar to a saucepan
2. Heat gently while stirring until smooth
3. Add instant coffee powder and mix well
4. Allow the mixture to cool completely
5. Fill serving glasses with ice cubes
6. Pour latte mixture over ice
7. Stir well and serve immediately
Use oat milk or almond milk for dairy-free options
Adjust sweetness depending on taste
Serve hot or cold based on preference