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Cottage Cheese Pancakes – Easy, Fluffy & High-Protein Breakfast

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Fluffy cottage cheese pancakes packed with protein and perfect for breakfast.

Ingredients

Scale

1 cup cottage cheese

1/3 cup flour

3 eggs

2 tablespoons oil

Cooking spray

Instructions

1. Mix all ingredients in a bowl

2. Heat a pan over medium heat

3. Grease lightly

4. Pour batter onto pan

5. Cook until bubbles form

6. Flip and cook until golden

7. Serve warm

Notes

Blend cottage cheese for smoother texture

Add baking powder for extra fluffiness

Cook on medium heat