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Cheesecake Brownies Recipe: Rich, Creamy & Easy Dessert

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Fudgy cheesecake brownies with a rich chocolate base and creamy swirl topping.

Ingredients

Scale

1 package brownie mix

3 tbsp water

1/2 cup oil

2 eggs

8 oz cream cheese

1/3 cup sugar

1 egg

Instructions

1. Preheat oven to 350°F

2. Mix brownie batter

3. Spread into pan

4. Mix cheesecake topping

5. Drop spoonfuls on batter

6. Swirl gently

7. Bake 22–25 minutes

8. Cool and slice

Notes

Use room temperature cream cheese

Do not overbake for best texture