Creamy broccoli mac and cheese with rich cheddar flavor and tender vegetables.
1 lb pasta
3 cups broccoli
1 1/2 cups cheddar cheese
1/3 cup parmesan cheese
1 cup milk
1/2 cup cream
Salt and pepper
1. Cook pasta
2. Prepare sauce with milk and cream
3. Add cheese and melt
4. Steam broccoli
5. Combine pasta and broccoli
6. Mix with sauce
7. Serve warm
Use fresh cheese
Do not overcook broccoli
Add milk when reheating
Find it online: https://www.broodrecipes.com/broccoli-mac-and-cheese/