Creamy blended overnight oats made with simple ingredients for a quick and healthy breakfast.
1/2 cup rolled oats
3/4 cup almond milk
1/4 cup Greek yogurt
2 teaspoons maple syrup
1 teaspoon chia seeds
1/2 teaspoon vanilla extract
Pinch of sea salt
1. Add all ingredients to a blender
2. Blend until smooth and creamy
3. Pour mixture into a jar
4. Refrigerate overnight or at least 4 hours
5. Stir before serving
6. Add toppings like fruit or granola and enjoy
Adjust milk for desired thickness
Add protein powder for extra nutrition
Use dairy-free yogurt if needed
Find it online: https://www.broodrecipes.com/blended-overnight-oat/