Beet Salad with Feta – Easy Roasted Recipe with Bold Flavor

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Roasted beet salad with feta, featuring sweet beets and tangy vinaigrette.

Scale

4 beets

1/4 cup shallot

2 tbsp parsley

2 tbsp olive oil

1 tbsp balsamic vinegar

1 tbsp red wine vinegar

salt

pepper

1/4 cup feta cheese

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1. Preheat oven to 400°F

2. Wrap beets in foil

3. Roast 45-60 minutes

4. Cool and peel

5. Slice beets

6. Prepare dressing

7. Combine ingredients

8. Top with feta

9. Serve

Add nuts for crunch

Use goat cheese as alternative

Serve warm or cold

Find it online: https://www.broodrecipes.com/beet-salad-with-feta/