Crispy, buttery, garlicky Air Fryer Garlic Bread ready in minutes with golden edges and a soft center.
1 baguette, sliced
4 tbsp unsalted butter, softened
3 cloves garlic, minced
2 tbsp grated parmesan
1 tbsp parsley, chopped
Salt to taste
1. Mix softened butter, minced garlic, parmesan, parsley, and salt.
2. Spread garlic butter mix on each baguette slice.
3. Preheat air fryer to 375°F (190°C).
4. Place slices in a single layer in the basket.
5. Air fry 4–6 minutes until golden and crispy.
6. Serve hot with pasta, soups, or dips.
Use sourdough for a stronger flavor.
Add mozzarella for cheesy air fryer garlic bread.
To prevent burning, check at the 3-minute mark.
Find it online: https://www.broodrecipes.com/air-fryer-garlic-bread-recipe/