Name: Air Fryer Chocolate Donuts: Easy, Soft, Guilt-Lighter Treat
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/4 cup unsweetened cocoa powder; 1/2 cup sugar; 1 tsp baking powder; 1/2 cup milk; 1 egg; 2 Tbsp melted butter; 1 tsp vanilla extract; Pinch of salt

Air Fryer Chocolate Donuts: Easy, Soft, Guilt-Lighter Treat

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Soft, chocolatey air fryer donuts that are ready in under 10 minutes. Easy, fluffy, and perfectly glazed.

Author: IMAA
Prep Time: 10 mins
Cook Time: 8 mins
Total Time: 18 mins
Yield: 6 donuts
Category: Dessert
Method: Air Fryer
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 cup all-purpose flour

1/4 cup unsweetened cocoa powder

1/2 cup sugar

1 tsp baking powder

1/2 cup milk

1 egg

2 Tbsp melted butter

1 tsp vanilla extract

Pinch of salt

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Instructions

1. Preheat air fryer to 350°F (175°C).

2. Whisk dry ingredients in a bowl.

3. Mix milk, egg, butter, and vanilla in another bowl.

4. Combine wet and dry ingredients until just mixed.

5. Spoon or pipe batter into greased silicone donut molds.

6. Air fry for 6–8 minutes or until centers spring back.

7. Cool slightly, glaze or dust with sugar, and enjoy.

Notes

Avoid overmixing the batter.

For richer flavor, add a tablespoon of sour cream.

Glaze while slightly warm for perfect coating.

Find it online: https://www.broodrecipes.com/air-fryer-chocolate-donuts/