Air fryer apple pie cottage cheese toast on plate
Air Fryer Apple Pie Cottage Cheese Toast is a high-protein breakfast made with crispy toast, creamy cottage cheese, and warm cinnamon apples — ready in minutes.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
2 slices sourdough or whole-grain bread
1/2 cup cottage cheese (full-fat or whipped)
1 medium apple, peeled and diced
1 teaspoon cinnamon
1/2 teaspoon vanilla extract
1 tablespoon maple syrup or honey (optional)
Cooking spray
Instructions
1. Preheat the air fryer to 375°F (190°C).
2. In a small bowl, toss diced apple with cinnamon, vanilla, and maple syrup.
3. Lightly spray bread slices and air fry for 2–3 minutes until lightly toasted.
4. Spread cottage cheese evenly over the toast.
5. Spoon the apple mixture on top of the cottage cheese.
6. Return toast to the air fryer and cook for 5–6 minutes until apples are tender.
7. Remove, cool slightly, and serve warm.
Notes
Use whipped cottage cheese for extra creaminess.
Avoid overloading apples to keep toast crispy.
Best served immediately.