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air fryer baked oats with berries

Single‑serve fluffy cake‑style baked oats, ready in under 15 minutes from your air fryer.

Ingredients

Scale

½ cup rolled oats

½ ripe banana

1 egg (or flax egg)

⅓ cup almond milk

1 tsp baking powder

¼ tsp cinnamon

¼ tsp vanilla

Pinch of salt

Instructions

1. Preheat air fryer to 290°F and grease 8‑oz ramekin.

2. Blend all ingredients until smooth.

3. Stir in mix‑ins like berries or chocolate chips.

4. Pour into ramekin and air‑fry 12–15 minutes until golden dome appears.

Notes

You can swap egg for flax egg to make it vegan.

Feel free to add 1 tbsp nut butter to the batter.

Let cool 5 minutes before serving.

Nutrition

Keywords: air fryer baked oats, healthy breakfast, protein oats